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  1. Le waterzooi gantois (cuisine de Gand) Belguim
  2. Paella with shellfish
  3. Quiche Lorraine
  4. Muffins au chocolat
  5. waterzooi¨de poulet (belguim )
  6. Tajine chicken pumpkin
  7. The velvety shrimp
  8. Guinea fowl shrimp, chorizo ​​and whiskey
  9. couscous khabyl
  10. Poulet Basquaise !!
  11. Veal tajine with carrots and honey
  12. HOW TO SUCCEED IN GOOD Sicilian Arancini
  13. The real american brownie
  14. Flemish stew
  15. Verrines lawyer for crab
  16. Steak Beef Flambé with Pastis ...
  17. Gratin de poireaux au lard de
  18. preparation for the tarragon turkey
  19. The North Sea ... in casserole
  20. Gratin Dauphinois for 4 people