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View Full Version : Clam Chowder Recipe



niloo
10-12-2014, 05:24 PM
Instructions

In pan, add onion, celery, and potatoes. Add enough water to cover ingredients and cook on medium for 20 minutes or until tender. Add clams.
In a separate pan, melt butter. Next add flour. Cook for 2 minutes stirring constantly. Then add half and half, salt, pepper, and sugar. Cook till thick. Add sauce to other pan then cook till thick.

ingredients :
Salt 1 ½ tsp
half and half 1 qt.
Flour ¾ cup
Butter ¾ cup (or margarine)
clams 2 cans (minced (undrained))
potato 2-3 cups (diced)
celery 1 cup (chopped)
onion 1 cup (minced)
pepper Pinch
sugar ½ tsp.