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Mumi
05-15-2020, 07:39 AM
Morzarella burger with shrimps on a bed of lettuce

Cut open the Morzarella, then put on the basil leaves, 3 tomato slices, Black Forest ham, a little salt and pepper. Place the other Morzarella half on top and garnish with basil. And drizzle with balsamic vinegar. Prepare one half of the shrimp with herb garlic, the other half with tomato paste, garlic, chilli, olive oil and arrange everything on a salad bed. Easy to make and very tasty

alexjg
02-10-2021, 03:51 PM
Sounds lovely